Rice color sorter machine

Buy Rice color sorter machine in china

Attribute Details
Name Rice Color Sorter
Machinery Function Color Sorter
Weight 1400 kg
Condition New
Voltage 220~240V
Machinery Capacity 2~20 ton per hour
Power 2.7 kW
Raw Material Rice, Wheat, Beans
Air Consumption 2~6.5 m³/h
Air Pressure 0.6~0.8 MPa
Capacity 2~20 ton per hour
Feature Digital

The rice color sorter machine is a game-changer in the food production industry, designed to enhance efficiency and ensure top-quality output. Perfect for rice mills, food production companies, and fast food chains, this advanced machinery takes the guesswork out of processing raw materials, delivering precision and speed that sets your business apart.

Key Features and Benefits

High Capacity & Versatility 

With the ability to process between 2 to 20 tons per hour, this machine is engineered to handle varying scales of production. Its versatility extends beyond rice, accommodating wheat, beans, and more, making it an invaluable asset across different food production sectors. Thanks to its digital color sorting technology, you can achieve unmatched accuracy, ensuring only the finest grains make it to the next stage.

Energy Efficient 

Operating at a voltage of 220~240V and a power consumption of just 2.7 kW, the rice color sorter machine is not only powerful but also energy-efficient. It minimizes operational costs while maximizing productivity, offering an eco-friendly solution that businesses committed to sustainability will appreciate.

Precision Engineering 

Our state-of-the-art technology ensures minimal air consumption (2~6.5 m³/h) and operates under an air pressure of 0.6~0.8 MPa. This precision engineering reduces waste and maintains consistent product quality, addressing a critical pain point for many food producers striving for excellence.

Seamless Integration


Integrating this color sorter machine into your production line is straightforward, creating a seamless fit that enhances your current processes. For fast food chains, this means speedier, higher-quality ingredient prep; for food production companies, it translates to more efficient processing with reduced labor costs.

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